Sunday Lunch in Pirbright, Surrey

At The Cricketers, we firmly believe that the essence of an exceptional meal lies in its ingredients. Seasonality and sustainability are at the core of our menus, with each dish crafted to perfection using only the finest produce from local Surrey farmers and growers.

Our starters are the perfect showcase for this. Begin your gastronomic journey with our spicy Nduja Scotch egg, our flavour-packed bang-bang cauliflower or our retro-inspired prawn cocktail with Bloody Mary Marie Rose sauce.

Then it's time for the main event, and our Sunday roast stands in a league of its own. From the richly flavoured honey roast pork belly to the vegetarian delight of our wild mushroom and lentil Wellington, it's clear to see the love and expertise that goes into each plate.

Those with a penchant for sweets will find joy in our desserts, including the irresistible apple & gooseberry crumble and the sumptuous sticky toffee pudding. And cheese lovers, don't worry - we've got you covered, too. Our cheese board comes with a generous variety of local cheeses; more than enough to share (although you won't want to).